With 12 years of aging, 9 in casks that have contained Tío Pepe and 3 more in casks that have contained Matusalem oloroso sweet for more than 30 years
It is the only Gran Reserva Brandy made from the Palomino Fino grape using the Charentais method (with double distillation).
It is aged in American oak casks that have contained Jerez wine.
Lepanto 70cl
28,00 €
The base wine for the Lepanto distillate is made from 100% Palomino Fino, the characteristic white grape of Jerez that is used to produce Tío Pepe. All the grapes used come from the González Byass vineyards located in Jerez Superior, in the best area of all the region.
Luis Trillo, Master Distiller of González Byass Brandy, is convinced that the love and attention to detail put into the production of our brandies is evident in the quality of LEPANTO.
