Clandestina Reposado Tequila is produced exclusively with blue agave, grown in the fields of Jalisco, Mexico. The selected agaves are harvested by hand and slowly cooked in stone ovens, releasing the characteristic flavors and aromas of the plant. After cooking, the agave juice is fermented and distilled in copper stills, capturing the pure essence of the agave in every drop. What makes Tequila Clandestina Reposado special is its aging process. After distillation, the tequila is aged in oak barrels for a minimum of two months and up to a year. During this time, the tequila acquires its golden amber color and develops more complex and smoother flavors and aromas. The interaction with the wood adds notes of vanilla, caramel and subtle spices that elevate the flavor profile of the tequila. When tasting Clandestina Reposado Tequila, its balance and smoothness can be appreciated. The flavors of cooked agave combine harmoniously with the oak notes, creating a rich, rounded taste experience. On the palate, notes of caramel, vanilla and a touch of spice add complexity and depth to the tequila.
Clandestina Reposado Tequila is a Mexican jewel in the world of distilled spirits. This high quality tequila stands out for its smoothness, its distinctive character and its careful aging process.
