Balance and harmony are combined in this light and subtle champagne. Its blend is composed of Pinot Noir, Chardonnay and Pinot Meunier from the best vineyards in the Champagne region. It is the ideal companion to delight your guests on any occasion, both as an aperitif and throughout the meal.
With straw yellow reflections, this cuvée is recognized by the finesse of its slowly rising bubbles and its persistent and abundant foam.
A maturity with a touch of floral freshness for this cuvée, which expresses aromas of fresh fruit and ripe pears. A full and precise taste, followed by a fine freshness and a rich bouquet testify to the aging of this cuvée in the traditional cellars of the House. The ideal companion for any occasion. Perfect as an aperitif and can be enjoyed with a wide variety of dishes. Serve at: 8°C
30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne, 30% Chardonnay from the best Crus of the Champagne region, 40% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay. Vinification in stainless steel tanks, 50% to 60% of reserve wines. Aging on lees: 30 months
Billecart-Salmon Brut Reserve 75cl
65,00 €
Balance and harmony are combined in this light and subtle champagne. Its blend is composed of Pinot Noir, Chardonnay and Pinot Meunier from the best vineyards in the Champagne region. It is the ideal companion to delight your guests on any occasion, both as an aperitif and throughout the meal.
With straw yellow reflections, this cuvée is recognized by the finesse of its slowly rising bubbles and its persistent and abundant foam.
A maturity with a touch of floral freshness for this cuvée, which expresses aromas of fresh fruit and ripe pears. A full and precise taste, followed by a fine freshness and a rich bouquet testify to the aging of this cuvée in the traditional cellars of the House. The ideal companion for any occasion. Perfect as an aperitif and can be enjoyed with a wide variety of dishes. Serve at: 8°C
30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne, 30% Chardonnay from the best Crus of the Champagne region, 40% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay. Vinification in stainless steel tanks, 50% to 60% of reserve wines. Aging on lees: 30 months
